| Valentines Menu |
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Celebrate Your Valentine’s Dinner with Hawaii’s Best Entertainer Melveen Leed, Singing Romantic Love Songs Special Four Courses Dinner, First Seating at 5:00 – Second Seating at 8:00 StarterGrilled Pork Tenderloin Satay with Thai Peanut Sauce and Cucumber Salad Warm Flat Bread Compliment with a glass of Sparkling Chandon “Riche” Choice of AppetizerCombination Appetizers Platter (Minimum Two Person)Kataifi & Macadamia Nut Crusted Jumbo Black Tiger Prawns, Salmon Roulade on a Cucumber Chip, Alaskan King Crab Cake with Fresh Tomato Mango Salsa and Fresh Ahi Katsu with Wasabi Curry Sauce Fresh Oyster On Ice with Lemongrass Garlic Mignonette Fresh Roma Tomato and Tobiko Caviar Smoked Salmon Pate Terrine with Rainbow Vegetables Raspberry Guava Vinaigrette Roasted Butternut Squash and Lobster Bisque Crispy Seafood Dumpling & Crème Fraiche Smoked Duck Breast Carpaccio Salad with Tangerine Vinaigrette Tear Drop Tomato, Lotus Root Chips and Candied Walnuts Japanese Eggplant & Zucchini Soufflé (For Vegetarian) Fresh Tomato Basil Sauce Compliment with a glass of Pinot Gris Heger Or Pinot Noir Au Bon Climat Choice of EntréePan Seared Chilean Sea Bass with Lobster ReductionHamakua Mushroom Edamame Risotto Steamed Chinese Style Fresh Onaga with Ginger & Shiitake Mushroom Sautéed Chives with Crispy Bacon, served with Steamed Thai Jasmine Rice Grilled Mongolian Style Colorado Lamb Chops with Merlot Demiglaze Stir-fried Baby Vegetables and Mashed Potato Asian Style Braised Kurabuta Pork Osso Bucco and Baby Vegetables Recipe from Chef Chai’s Parent Restaurant in Bangkok Deconstructed Grilled Beef Tenderloin Wellington (add $25 for Kobe Beef) Mushroom Foie Gras Puff, Baby Vegetables, Fire Roasted Chestnut and Taro Stuffing Grilled Vegetable Wellington with Spicy Tomato Basil Sauce Compliment with a glass of Chardonnay Trefethen Or Meritage Sterling Vineyards “VC” DessertsChef Chai’s Signature Dessert Sampler:Heart Shaped White Chocolate Amore Truffle Chocolate Crunch Bar, Midori Pot de Crème and Chocolate Marble Cheese Cake Cups $69.95 per person with out wines $24.95 additional with wines paring |
